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Diane Mott Davidson Books in Order
Diane Mott Davidson is a New York Times bestselling author known for crafting intricate mysteries featuring her beloved character, Goldy the caterer. With a career spanning over two decades, Davidson has penned 17 novels, numerous short stories, and poetry, showcasing her versatility as a writer. Her notable works have earned her prestigious awards, including the Anthony Award from Bouchercon, and nominations for the Agatha, another Anthony, and the Macavity Award. In 1993, she was recognized as Rocky Mountain Fiction Writers' Writer of the Year. As a dedicated writer, Davidson's journey was fostered by her English teacher, Emyl Jenkins, at St. Anne's School in Charlottesville, Virginia. She went on to attend Wellesley College, Stanford University, and Johns Hopkins, where she earned a double major in Art History and Political Science and a Master's degree in Art History. When not writing, Davidson dedicates her time to volunteering, serving on the Board of Examining Chaplains of the Episcopal Diocese of Colorado, and teaching adult Bible studies at her parish.
Bibliography verified: April 2026
Quick Answer
What are all of Diane Mott Davidson's book series? Diane Mott Davidson has written 2 book series. The most notable is the Goldy Schulz series.
Complete series list with all books in reading order below.
Book Series by Diane Mott Davidson
- #1
Catering to Nobody(1990) - #2Dying for Chocolate(1992)
- #3The Cereal Murders(1993)
- #4
The Last Suppers(1994) - #5
Killer Pancake(1995) - #6
The Main Corpse(1996) - #7
The Grilling Season(1997) - #8
Prime Cut(1998) - #9
Tough Cookie(2000) - #10
Sticks & Scones(2001) - #11Chopping Spree(2002)
- #12Double Shot(2004)
- #13Dark Tort(2006)
- #14Sweet Revenge(2008)
- #15
Fatally Flaky(2009) - #16Crunch Time(2011)
- #17The Whole Enchilada(2013)
- #1
Goldy's Kitchen Cookbook(2015) - #2Cold Turkey(1992)
- #3
The Longman Anthology of Detective Fiction(2004)
About Diane Mott Davidson
Diane Mott Davidson is a New York Times bestselling author known for crafting intricate mysteries featuring her beloved character, Goldy the caterer. With a career spanning over two decades, Davidson has penned 17 novels, numerous short stories, and poetry, showcasing her versatility as a writer. Her notable works have earned her prestigious awards, including the Anthony Award from Bouchercon, and nominations for the Agatha, another Anthony, and the Macavity Award. In 1993, she was recognized as Rocky Mountain Fiction Writers' Writer of the Year. As a dedicated writer, Davidson's journey was fostered by her English teacher, Emyl Jenkins, at St. Anne's School in Charlottesville, Virginia. She went on to attend Wellesley College, Stanford University, and Johns Hopkins, where she earned a double major in Art History and Political Science and a Master's degree in Art History. When not writing, Davidson dedicates her time to volunteering, serving on the Board of Examining Chaplains of the Episcopal Diocese of Colorado, and teaching adult Bible studies at her parish.
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